Warm Up This Winter

Warm up this winter with our new winter menu. Start with warm ciabatta bread and house-made soup followed by a main of Lamb & Rosemary Pita with Potato Pouré. Also, enjoy complimentary glass of ‘Fork n Spoon’ Semillion Sauvignon Blanc or Yalumba ‘The Strapper’ Grenache Shiraz Mataro. Only $25!

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“Walk into the dimly lit and lightly decorated Seed Cuisine in Petersham (Sydney’s Inner-West), and you’ll be immediately engulfed by the rich, savoury smells of perfectly prepared haloumi and vine ripened tomatoes. Everything is prepared with great attention to detail, and the atmosphere is friendly and warm. The staff is incredibly accommodating – feel free to ask for whatever substitutions will make you happy, they don’t mind at all.” – Jonathon, Summer Hill

“If you think that the best restaurants in Sydney are actually in Sydney CBD, you’re missing a gastronomic phenomenon known as Seed Cuisine in Petersham (Sydney’s Inner-West), just off New Canterbury Road and nestled nicely on quiet Audley Street. The restaurant has soon become one of our favorites with both indoor and comfortable alfresco dining areas. The cuisine is delicious and the desserts are divine!”



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About us

Seed Cuisine offers the best in modern Mediterranean cuisine, and the warm atmosphere exudes a sense of charm and rustic timelessness.
At Seed Cuisine, food is the first reason people come through our doors. We use only the freshest local produce and our Chef Tim Vatsaklis is committed to fresh preparation, attention to detail and a touch of spontaneity. Come in and enjoy our relaxed atmosphere become part of the Seed Cuisine family.

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